Our recipes
Pantaleo oil is a healthy and versatile food, perfect for many recipes, from the simplest to the most elaborate.
Poured into frying pan to sauté tasty sauces or used in oven to brown roasts, fish and vegetables, mixed with other ingredients to create tasty sauces, or as a raw garnish for bruschetta and salads, the Pantaleo Oil embellishes each dish with its unmistakable taste.