Italian Extra-Virgin Olive Oil

An ideal EVO for dressings

Our Italian extra-virgin olive oil is one of the highlights of our production, made from the finest, carefully-selected Italian oils.
When used straight from the bottle, this 100% Italian extra-virgin olive oil maintains the fragrance of healthy just-ripe olives the moment they are picked, as they turn from green to dark brown.

Never aggressive, our extra-virgin olive oil’s most distinguishing feature is its balanced character.
Italian extra-virgin olive oil’s scent of fresh olives, together with its medium-intensity bitter and spicy tones, are the perfect accompaniment for salads, meat or fish dishes, as well as with pulses or simply drizzled over grilled vegetables or bruschetta.


Available in the following formats

1 liter

750 ml

500 ml

250 ml

3 liters




  • Silver
    Premio Canada International Olive Oil Competition 2023
    100% Italiano
    See it on the official website
  • Platinum Award
    Olioofficina "Le Forme dell'Olio" 2021
    Single-dose italian extra-virgin olive oil 10ml
    Category: single-dose
    View prize
  • Gold Award
    Olioofficina "Le Forme dell'Olio" 2021
    Kit Single-dose italian extra-virgin olive oil 10ml
    Category: travel oils
    View prize
  • Gold Tasting Cup
    MIOOA 2020 Olioofficina
    Category: medium ripe fruitiness
    View prize


Format: 1 liter

Pantaleo oil
Premium olive oils Pure raw quality Classic olive oils Balanced flavour Olive oilFor cooking and sauces Olive pomace oilPerfect for frying