Gold Selection Extra-Virgin Olive Oil is made with some very exclusive and valuable batches of oil that the Pantaleo family chooses for their own personal use.
Produced from the Coratina and Ogliarola Barese varieties, Gold Selection Extra-Virgin Olive Oil is the ideal choice for lovers of intense, bold flavours.
For this reason, we designed an anti-drip cap which guarantees an optimal dosage of Gold Selection Extra-Virgin Olive Oil, and prevents overdressing and waste.

With its greenish-yellow hues, Gold Selection Extra-Virgin Olive Oil initially presents an green fruitiness with a bouquet of spring flowers, with a background fragrance of raw artichoke and a bitter almond aftertaste.
We recommend using it as a dressing on vegetables, pulses, meats, fish or crustaceans, or simply to liven up a great salad.

Available in the following formats

500 ml

250 ml

Awards 

• Gold
  Premio Canada International Olive Oil Competition 2023
  Selezione Oro
  See it on the official website
• Gold Tasting Cup
  MIOOA 2023 Olioofficina
  Category: medium fruitiness
  View prize
• Silver Tasting Cup
  MIOOA 2020 Olioofficina
  Category: medium green fruitiness
  View prize
• Silver
  London IOOL 2019
  Category: Quality
  View prize
• Bronze
  London IOOL 2019
  Category: Packaging
  View prize
• 1st Position
  Olioofficina "Le Forme dell'Olio" 2017
  Category: Olio da scaffale e canale HoReCa
  View prize

PRODUCT SHEET
Format: 500 ml DOVE COMPRARLO